QUOTE(lutuke123 @ 2020 02 03, 20:32)
dar viena su savo teorijm ,dar pasakykit, kad vyne geruju bakteriju randama
nors cia rimtai jau nebejuokinga. jus rimtai taip nepasisveitusi del alko ir vyno konkreciai , Gal ir vaikam vno duodat, juk fermentuuotas, svieka sgerima sne?
You can reduce your chance of getting cancer if you avoid alcohol or only drink a little. Even a small amount of alcohol can increase your risk of cancer.
Alcohol is a known cause of cancers of the mouth, throat (pharynx), voice box (larynx), oesophagus (foodpipe), breast, liver and bowel.
There is no 'safe' level of alcohol drinking, but the risk of cancer is lower the less alcohol you drink.
https://www.cancer.i...80aAo6ZEALw_wcB
You can reduce your chance of getting cancer if you avoid alcohol or only drink a little. Even a small amount of alcohol can increase your risk of cancer.
Alcohol is a known cause of cancers of the mouth, throat (pharynx), voice box (larynx), oesophagus (foodpipe), breast, liver and bowel.
There is no 'safe' level of alcohol drinking, but the risk of cancer is lower the less alcohol you drink.
https://www.cancer.i...80aAo6ZEALw_wcB
Medam, zyyyynovei, negalima tuomet valgyti nei raugintu kopustu, nei kefyro gerti ir t.t. ir t.t. ten kur vyksta rugimo-fermentacijos procesas... Nes rugimo metu issiskiria alkoholis.
Siaip, tamstos kritinio mastymo stoka akivaizdi. Alkoholis alkoholiui skirtumas, o tai reikia suvokti, pries kimbant i atlapus.
Kaip jau minejau, uzdrauskite peiliu gamyba





